Our gorgeous little boy turned 2 yesterday and this is the Peppa Pig that I made for his special day. This cake is a magic bean cake that is gluten free, naturally sweetened and made without any colours, preservatives or highly processed ingredients. The recipe for the cake is from The Healthy Jessie (I used raw cocao, black beans and just rapadura) and the jam recipe is from Quirky Cooking. It was so wonderful to be able to serve a yummy cake that everyone could enjoy.
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